To improve your shopping experience today and in the future, this site uses cookies.
I Accept Cookies
Foraging New England guides the reader to the edible wild foods and healthful herbs of the Northeast. Organized by environmental zone, this authoritative guide covers 160 useful plants, providing simple preparation advice for nature lovers.
Foraging New England guides the reader to the edible wild foods and healthful herbs of the Northeast. Organized by environmental zone, this authoritative guide covers 160 useful plants, providing simple preparation advice for nature lovers.
National Book Network

Falcon Guides Foraging New England

$22.95
Earn
in Customer Rewards when you buy this item today
Preorder

With Pre-Order, you can purchase the latest items added to our store in advance of them arriving with us.

Your Pre-Order is prioritized (at no additional charge); meaning that as soon as the product arrives with us, we can wrap it straight back up; ready for collection via Click & Collect or dispatch to you — it often never even hits the stock room shelves!

Prelaunch

With Prelaunch, the date when we expect to receive the product ourselves is still a little too hazy to be confident in accepting Preorders.

So, instead, you can submit your email address for the item you are interested in, and we will email you as soon as stock arrives in the system.

Estimated Delivery & Collection Dates

Estimated Delivery & Collection Dates are given on Pre-Order and Pre-Launch products. They are for indicative purposes only and can change at any time without notice.

The dates we provide are based on information given by our suppliers. Whenever we get updated information from our suppliers we will endeavor to update the Estimated Delivery & Collection Dates provided on product pages.

We estimate this will be ready for dispatch to you or collection via Click & Collect on Undetermined

Falcon Guides Foraging New England

Season:SP25

Brand:National Book Network

Code:9781493042371

Foraging New England guides the reader to the edible wild foods and healthful herbs of the Northeast. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

The book covers a wide range of plants, from beach peas to serviceberries, hen of the woods to Indian cucumber, and ostrich ferns to sea rocket. It is overflowing with 160 useful plants, organized by where they are found, such as streams, woods, swamps, or seashore, making it easy to compare plants of the same terrain. Each edible has simple preparation advice, with most eaten raw or cooked and salted. While medicinal properties are mentioned, wild edibles take the stage. The author, Tom Seymour, is a professional naturalist and writer who has taught New Englanders about the joys of foraging for more than a decade.

Features:

  • Covers 160 useful plants
  • Organized by environmental zone
  • Includes simple preparation advice for edibles
  • Authored by professional naturalist Tom Seymour
Technical Information
  • Publish date
    April 24, 2020
  • Publisher
    Falcon Guides
  • Pages
    264
  • Language
    English
  • Format
    Paperback
  • Number of plants
    160
Sizing Information
Professional Opinion
Home Publications National Book Network Maps and Books